Located in the legal district of George Street, this CBD restaurant boasts a contemporary sharing-style food menu, clever cocktails to excite, old and new world wines, and an atmosphere that combines New York's sophistication with Brisbane's warmth. There’s a quaint antique typewriter and collection of Singer sewing machines mixed in with a sleek, contemporary interior of concrete floors and soaring glass walls. There’s KFD (Kentucky Fried Duck) as well as delicate dishes such as wagyu tataki that’s as pretty as it is complex. But these contradictions are part of Public’s charm. One thing’s for sure, Public’s dinner and drinks menu remains one of the most engaging in Brisbane.
CuisineContemporary, tapas, Vegetarian/Vegan
Price Range$$ Mains $20-$40
FeaturesChild Friendly, Functions, Private Dining, Wheelchair Access
|USE ON ALL FOOD|
|100% SAFE & SECURE|