The Long Apron
The Long Apron restaurant offers a unique taste of Europe in the Sunshine Coast Hinterland. Head chef Cameron Matthews’ menu has been likened to experiencing a night at the theatre, with multiple acts of surprising flavour combinations and conversation-stopping presentation. These culinary treats are supported by a warm and welcoming European inspired atmosphere, with friendly staff eager to match the perfect wine to each dish, or simply let our guests go with the flow and create their own memorable experience.
CuisineFrench, Modern Australian
Price Range$$$ Mains over $40
FeaturesFunctions, Wheelchair Access
Phone07 5452 1111
Mon-Sun: 8am-10.30am / 6pm-Late
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USE ON ALL FOOD
|VALID FOR 12 MONTHS|
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